We eat oatmeal at least twice a week. V has always loved it, and has always called it "openmeal".
Now, I have to make a conscious effort to call it "oatmeal". Even typing it, I have to sound it out. Out loud.
About a month ago, I started making the super fabulous Baked Oatmeal, otherwise known as Boatmeal, otherwise known as Bopenmeal. The whole family highly recommends this for a seemingly-unhealthy (I used to eat Oreos and drink Mountain Dew for breakfast, so... you know...), indulgent, filling, yet very nutritious start to your day.
Make the "batter" the night before and put it in the oven while you shower in the AM, or quadruple the recipe and have enough "cake" for the week. Convenient.
Note: I quadruple the recipe to have a family-sized boatmeal. I put it in a loaf pan and bake it for about 35 minutes. Chocolate Covered Katie's recipe is a single-sized serving.
What nifty things do you do to make your mornings brighter? Cold press coffee? Egg bakes? Sleep in?
One Year Ago: LLLL with flirty babies and inside jokes
